Students are invited to produce a short video (maximum 3 minutes) in which they show their learning and understanding of where the ichthyic products we eat for dinner comes from and the broader subject of aquaculture. Deadline for registrations is April 20! More information on the dedicated page
Monthly Archives:: March 2017
First calls of the European Maritime and Fisheries Fund published in Italy
First European Maritime and Fisheries Fund – EMFF calls (in Italy: FEAMP – Fondo Europeo per gli Affari Marittimi e la Pesca) have been published by Italian Regions. Improved production processes, innovation, sustainable fishery and aquacolture, reduced environmental impact. These are some of the themes supported by FEAMP / EMFF, where BlueFarm can support Fishery and [more…]
Scientific Article now available: Making space for shellfish farming along the Adriatic coast
Pubblished by the ICES Journal of Marine Science in Open Access mode th scientific article prepared by Daniele Brigolin, Erika Maria Diletta Porporato, Giuseppe Prioli and Roberto Pastres and titled“Making space for shellfish farming along the Adriatic coast”. The article, that is based on the research activitiy carried out by BlueFarm within the Aquaspace project, is available [more…]
A Video Contest for Italian school students will be launched soon, with support of API
“Where does the fish we eat for dinner come from?” This is the theme of the video contest for schools that is being launched in 10 European countries in the framework of the AquaSpace project. The Italian edition will be organized by Bluefarm with the participation of API – Associazione Piscicoltori Italiani, and will be lauched [more…]
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